New Equipment

CS-8 Economical Horizontal Slabbing

Your Price: $0.00 * USD
Item Number: N-CBSL-18797
Manufacturer: Foodtools
Model No.: CS-8
Manufacturer Specification Sheet

*Price Does NOT include cost of crating, shipping, delivery or installation.

FoodTools

Economical Horizontal Slabbing

MODEL CS-8

 

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These units have to be quoted on a daily basis.

 

Function:

 

This model is the light duty version of the CS-8AW-1 and is built to precisely and efficiently cut fresh products into horizontal slabs. Slice off the top of a cake for an evenly cut professional look. Increase production and lower costs by baking one cake and horizontal slab cutting it into several thin layers for a layer cake. This machine uses a horizontal reciprocating Teflon-coated blade to cut consistent layers from 0.5" to 3.5" thick. This machine Is great for a bakery producing layer cakes or sliding the top crown off of cake products.

 

 

Average Speed:

 

Up To 1,200 Products Per Hour

 

Benefits:

  • Achieve a return on investment through labor savings and improved portion quality and consistency

  • Perfectly portion even layers every time

  • Remove cutting knives and blades from human hands and cut layers mechanically

  • Reliable and durable equipment backed by manufacturer's warranty

Additional Info:

Power:

Electric Power 120V, 4A

Product Size Ranges:

18.5 in (47cm) Dia. Round Products

Up To 18.5” (47cm) Wide Sheet

Portion Size Ranges:

2 slabs – 0.5 in (1.3cm) – 3.5 in (8.9 cm)