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DRIP1    &    DRIP1TLO

Doyon proofers provide uniform proofing from top to bottom with their unique even flow system. These units have been designed for small and large production of bakery products including croissants, bagels, pastries, breads, rolls and pizzas. It comes with solid state heat and humidity controls. It's the easiest way to proof with roll-in racks or shelves.

DRIP1

OVERALL DIMENSIONS
Width: 33" (84 cm)
Height: 84 1/2" (with hood) (215cm)
Depth: 46 1/2" (with hood) (118cm)

DOOR OPENING
27"W X 69"H


PROOFER CAPACITY
1- 18"x26 rack

ELECTRICAL SYSTEM
1 phase:
120/240V - 24 A - 5.7 kw -3 Wires - 60HZ
120/208V - 28 A - 5.7 kw -3 Wires - 60HZ
120V - 39 A - 4.7 kw -2 Wires - 60HZ
220V - 27 A - 6.l kw-2 Wires - 50Hz

 

 DRIP1TLO

OVERALL DIMENSIONS
Width: 38 1/4" (94 cm)
Height: 84 1/2" (with hood) (215cm)
Depth: 56 1/2" (with hood) (140cm)

DOOR OPENING
32"W X 74"H

PROOFER CAPACITY
2- 18"x26 rack

ELECTRICAL SYSTEM
1 phase:
120/240V - 31 A - 7.2kW -3 Wires - 60HZ
120/208V - 35A - 7.2kW -3 Wires - 60HZ

 

 

 

 

 
 

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