Questions???
Call 253-853-7462

       

This page is part of our previous web site,
to visit our new web site and extensive on line catalogue,
click here!

 

DOYON DP 9  & DP12 PROOFERS
All types of bakery products can be proofed with perfect results: Croissants, breads, bagels, donuts, Danishes, rolls, etc.
  • Unit capable of maintaining up to 120F and moisture level to saturation
  • Separate heat and humidity controls
  • Thermostatically controlled heat up to 120F
  • Even air flow distribution system
  • Water reservoir (1/2 quart) for added humidity
  • Mobile unit plugs into 120V outlet
  • Full view split doors
  • Cord and plug
  • Indicator light for thermostat

OVERALL DIMENSIONS (DP9)
Width: 35" (88 cm)
Height: 39" (100 cm)
Depth: 34" (85 cm)

OVERALL DIMENSIONS (DP12)
Width: 32" (82 cm)
Height: 46" (117 cm)
Depth: 34 1/2" (85 cm)

CAPACITY
9 - 18" x 26" pans (DP9)
12 - 18" x 26" pans (DP12)

ELECTRICAL SYSTEM
120V - 1 phase - 27A

SPACING 3"

 

DP9 Spec Drawings

DP12 Spec Drawings

 

 

 

 

 

Bakery Equipment.com, Inc.
PH: 253-853-7462 M-F 8am-4pm PST
FX: 253-853-7487

All Contents Copyright 2000 - 2002 BAKERY EQUIPMENT.COM INC. All rights reserved. Reproduction in whole or in part in any form or medium without express written permission of BAKERY EQUIPMENT.COM INC. is prohibited.